Repetitive overfarming and unsustainable agricultural methods, combined with a pursuit to breed crops for greater weight instead of better nutrition, has lead to nutritionally empty fruits and vegetables. Studies have found that compared to the plants of only 50 years ago, what we eat today may have up to 75% fewer nutrients. So while we may believe we’re eating healthy, our bodies may still be lacking the materials they need to function optimally.

Perhaps just as alarming is the estimate that there are as many as 100,000 new man-made chemicals circulating throughout our world, many of which contain harmful free radicals that corrode the cells in our bodies and may increase the effects of aging. So while the nutritional value of the foods we depend on to keep us healthy has decreased, the environmental threats to our health have increased.

With literally thousands of different free radicals that can attack us every day, is there a single antioxidant ‘super food’ that can protect us from all of them? Absolutely not. Even truly remarkable foods like resveratrol and fucoidan can’t completely support our cells against the variety of environmental threats we encounter. Only a broad spectrum of different antioxidants can do this. SpectraMaxx contains 40 powerful antioxidant fruits, vegetables, and other natural ingredients that each have unique abilities to scavenge different types of free radicals.

SpectraMaxx also contains 74 essential trace minerals the body needs to sustain a variety of important biological functions. Scientists have identified as many as 2,000 different chemical reactions that take place in our bodies that may require minute amounts of elements we usually don’t think about. Low mineral content is one of the most noticeable deficiencies identified in modern foods, making supplementation with trace minerals crucial for normal function of all systems of the body.

One of the keys to SpectraMaxx’s effectiveness is fulvic acid, one of the most essential organic substances for all life on Earth. By breaking minerals down into tiny ionic particles, small enough to be absorbed by the roots, fulvic acid enables plants to get the nutrition they need to power important functions like photosynthesis and cellular respiration. Without fulvic acid, most of the edible plants in the world wouldn’t survive, and the entire food chain would collapse. Once naturally occurring in soils everywhere, a deficiency in fulvic acid throughout the world may also be contributing to the low mineral content of food crops.

Emerging research has shown that fulvic acid may be just as important for a healthy body as it is for a healthy planet. Not only does it make the trace minerals in SpectraMaxx more readily bioavailable, greatly improving absorption, it may also support healthy function of every system of the body, and is an effective antioxidant in its own right.

SpectraMaxx provides the broadest array of antioxidants, trace minerals, and energy boosting vitamins the world has ever seen, and was made to provide essential nutrition our bodies need to protect themselves, but frequently don’t get in the typical modern diet. Just ¾ ounce provides a full day’s supply of trace minerals, full spectrum antioxidants, and vitamin D, with an energy boosting B vitamin complex as well.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.